Feature
1. Vertical RUN-FLOW air technology to guarantee the consistency
2. Touch-screen and PLC control
3. Automatic clean system4. Modular unit with full-welding stainless steel construction
5. Ramp design for trolley
Technical Data
| Type | Capacity(t/h) | External?Dimension(mm) | Power?(KW) | Steam?Pressure（MPa） | Max?High?Pressure Temperature?(℃) |
Max?Low?Pressure Temperature?(℃) |
Air?consumption （kg/h） |
Weight(kg) | Trolley （set） |
| QXZ?1/1 | 250 | 1275×1140×1649 | 6 | 0.4~0.8MPa | 100 | ≤100 | 70 | 1200 | 1 |
| QXZ?1/2 | 500 | 2520×2250×3268 | 10 | 140 | 2400 | 2 | |||
| QXZ?2/2 | 500 | 2530×2260×3278 | 10 | 140 | 2500 | 2 |
1. Max. temperature: 100°C
2. Capacity : 2 trolleys (ref.500Kg) 1 trolley (ref 250kg)
3. Dimension (ref. the outline drawing) and trolley size.
Equipment Parts
Control:
Computerized automatic control, big touch screen. Parameters can be shown in one
control interface. 100 recipes could be restored.
Smoke Generator:
External woodchip fired smoke generator with adjustable smoke amount and density and fire alarm.
Material: SUS304 Stainless steel, wood was put in the hopper, when there is smoking signal from PLC, electric heating the woods to generate smoke smell. The dust will fall into the locker.
Characteristic
1. Vertical RUN-FLOW air technology to guarantee the consistency
2. Touch-screen and PLC control
3. Automatic clean system
4. Modular unit with full-welding stainless steel construction
5. Ramp design for trolley
Installment Sample (Pictures was took in Customers’ Factory)
The machine could be used for kinds of meat products
By Federico Michael Di Marco from New Zealand - 2017.03.28 12:22
By Debby from Angola - 2018.09.29 17:23
